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Vitamin B1 supply in industrialized countries

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Abstract

The diet of Western countries is characterized in several ways, two of these being a low intake of energy (due to steadily decreasing physical activity) and a relatively high intake of refined foods.

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References

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© 1979 MTP Press Limited

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Brubacher, G.B. (1979). Vitamin B1 supply in industrialized countries. In: Taylor, T.G. (eds) The Importance of Vitamins to Human Health. Springer, Dordrecht. https://doi.org/10.1007/978-94-011-6229-6_3

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  • DOI: https://doi.org/10.1007/978-94-011-6229-6_3

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-011-6231-9

  • Online ISBN: 978-94-011-6229-6

  • eBook Packages: Springer Book Archive

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