Skip to main content

Toxic allelochemicals in leguminous forages and their ecological significance

  • Chapter

Abstract

Numerous allelochemicals belonging to various groups of secondary metabolites viz. nonprotein amino acids, cyanogens, phenolic compounds and alkaloids reported from promising leguminous forages and involved in plant - animal and plant-plant interactions are reviewed. Their ecological significance has also been discussed.

This is a preview of subscription content, log in via an institution.

Buying options

Chapter
USD   29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD   129.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD   169.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD   169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Learn about institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. Anoka, U.A., Akobundu, I.O. and Okonkwo, S.N.C. (1991). Effect of Gliricidia sepium and Leucaena leucocephala on growth and development of Imperata cylindrica. Agroforestry System 16: 1–12.

    Article  Google Scholar 

  2. Bhadoria, B.K. and Gupta, R.K. (1981). A note on HCN content in Acacia leucophloea. Current Science 50: 689–690.

    CAS  Google Scholar 

  3. Bhadoria, B.K., and Upadhyay, V.S. (1994). Tannin - An antiquality constituent in the leaves of Acacia catechu. Proceedings of 81st Indian Science Congress Part IV. pp. 40.

    Google Scholar 

  4. Cordell, G.A. (1981). Introduction to Alkaloids. New York: John Wiley & Sons.

    Google Scholar 

  5. Crawford, R.M.M. (1989). Studies in Plant Survival. New York: Blackwell Scientific Publications.

    Google Scholar 

  6. D’Mello, J.P.F. (1992). Chemical constraints to the use of tropical legume in animal nutrition. Animal Feed Science and Technology 38: 237–261.

    Article  Google Scholar 

  7. D’Mello, J.P.F., Duffus, C.M. and Duffus, J.H. (1991). Toxic Substances in Crop Plants. Cambridge: The Royal Society of Chemistry.

    Book  Google Scholar 

  8. Dorsaz, A.C., Hostettmann, M. and Hostettmann, G.K.(1988). Molluscicidal saponins from Sesbania sesban. Planta Medica 54: 80–83.

    Google Scholar 

  9. Ernst, W.H.O., Kulters, A.T., Nelissen, H.J.M. and Tolsma, D.J. (1991). Seasonal variations in phenolics in several Savannah tree species in Botswana, Acta Botanica Neolandia 40: 63–74.

    CAS  Google Scholar 

  10. Fisher, N.H. (1991). Plant terpenoids as allelopathic agent. In Ecological Chemistry and Biochemistry of Plant Terpenoids. (Eds., J.B. Harborne and F.A. Tomes), pp. 377–398. Oxford: Clarendon Press.

    Google Scholar 

  11. Fowden, L. (1981). Non-protein amino acids. In The Biochemistry of Plants. (Ed., E.E. Conn), Vol. 7: 215–247. New York: Academic Press.

    Google Scholar 

  12. Gill, A.S. and Parihar, S.S. (1996). Allelopathy in agroforestry system. In Allelopathy: Field Observation and Methodology. (Eds. S.S. Narwal and P. Tauro), pp. 121–126. Jodhpur, India: Scientific Publishers.

    Google Scholar 

  13. Griffiths, D.W., (1991). Condensed tannins. In Toxic Substances in Crop Plants. (Eds., D’Mello, J.P.F, C.M. Duffus and J.H. Duffus), pp. 206–228. Cambridge: The Royal Society of Chemistry.

    Google Scholar 

  14. Harborne, J.B (1993). Introduction to Ecological Biochemistry. 4th edn. New York: Academic Press.

    Google Scholar 

  15. Hegarty, M.P. (1986). Toxic amino acids in foods of animal and man. Proceedings of Nutrition Society of Australia 11: 73–81.

    CAS  Google Scholar 

  16. Jama, B., Getahum, A. and Ngugi, D.N (1991). Shedding effect of alley cropped L. leucocephala on weed biomass and maize yield at Mtwapa, Coast Province, Kenya. Agroforestry Systems 13: 1–11.

    Article  Google Scholar 

  17. Jones, D.A. (1988). Cyanide Compounds in Biology. Ciba Foundation Symp. 140, Chichester: Wiley.

    Google Scholar 

  18. Jones, D.A., Keymer, R.J. and Ellis, W.M. (1978). Cyanogenesis in plants and animal feeding. In Biochemical Aspects of Plant and Animal Co-evolution. (Ed., J.B. Harborne), pp. 21–32. New York: Academic press.

    Google Scholar 

  19. Jones, R.J. and Lowry J.B. (1984). Australian goats detoxify the goitrogen 3-hydroxy-4 (IH) pyridone (DHP) after rumen infusion from an Indonesian goat. Experentia 40: 1435.

    Article  CAS  Google Scholar 

  20. Kingsbury, J.M. (1964). Poisonous Plants of United States and Canada. Englewood Cliffs, NJ: Prentice Hall.

    Google Scholar 

  21. Lovett, J. V., and Levitt, J. (1981). Allelochemicals in future agriculture. In Biological Husbandry - A Scientific Approach to Organic Farming. (Ed., B. Stonehouse), pp. 169–180. London: Butterworths.

    Google Scholar 

  22. Mac Naughton, S.J. (1983). Physiological and ecological implications of herbivory. In Encyclopaedia of Plant Physiology. Vol. 12 C: 657–677, Berlin: Springer - Verlag.

    Google Scholar 

  23. Nahrstedt, A., (1987). Recent development in chemistry, distribution and biology of cyanogenic glycoside. In Biologically Active Natural Products. (Eds., K. Hostettmann and P.J. Lea), pp. 213–234. Oxford: Clarendon Press.

    Google Scholar 

  24. Negi, S.S., and Makkar, H.P.S. (1989). Influence of method of calculation and length of period of rumen fermentation on the effective degradability of dry matter and nitrogen in some tree forages. Animal Feed Science and Technology 26: 309–322.

    Article  Google Scholar 

  25. Padmanaban, G. (1980). Lathyrogens. In Toxic Constituents of Plant Foodstuffs. (Ed., I.E. Liener), pp. 239–258. New York: Academic Press.

    Google Scholar 

  26. Parihar, S. S. (1990). Prospects of Leucaena leucocephala in agroforestry systems - An allelopathic point of view. In Silvipastoral Systems in India. (Eds., P.S. Pathak and P. Singh.), pp. 121–125. Jhansi, India: Range Management Society of India, Indian Grassland and Fodder Research Institute.

    Google Scholar 

  27. Parihar, S. S. (1994). Allelopathic MPTS and their prospects in agroforestry systems in India. In Agroforestry Systems for Degraded Lands. (Eds., Panjab Singh, P. S. Pathak and M.M. Roy), Vol. I: 371–378. New Delhi: Oxford & IBH Pub. Co. Pvt. Ltd.

    Google Scholar 

  28. Prasad, J. (1987). Animal Health Problems Associated with Forage Based Diet. Jhansi, India: Indian Grassland and Fodder Research Institute.

    Google Scholar 

  29. Ries, P.J., Tunks, D.A. and Chapman, R.E. (1975a). Effect of mimosine - A potential chemical defleecing agent on wool growth and the skin of the sheep. Australian Journal of Biological Science 28: 69–84.

    Google Scholar 

  30. Ries, P.J., Tunks, D.A. and Hegarty, M.P. (1975b). Fate of mimosine administered orally to sheep and its effectiveness as a defleecing agent. Australian Journal Biological Science 28: 495–501.

    Google Scholar 

  31. Rice, E.L. (1984) Allelopathy. II Edition, New York: Academic Press.

    Google Scholar 

  32. Rice, E.L. (1987) Allelopathy: An overview. In Allelochemicals: Role in Agriculture and Forestry. (Ed., G.R. Waller), pp. 8–22. Washington DC: American Chemical Society.

    Chapter  Google Scholar 

  33. Rizvi, S.J.H. and Rizvi, V. (1987). Increasing crop productivity in India. In Allelochemicals: Role in Agriculture and Forestry. (Ed., G.R. Waller), pp.69–75. Washington DC: American Chemical Society.

    Chapter  Google Scholar 

  34. Rizvi, S.J.H. and Rizvi, V.(1992). Allelopathy: Basic and Applied Aspects. London: Chapman and Hall.

    Google Scholar 

  35. Rosenthal, G.A. (1982). Plant Non-Protein Amino and Imino Acids. New York: Academic Press.

    Google Scholar 

  36. Rosenthal, G.A. and Janzen, D.H. (1979). Herbivores - Their Interactions with Secondary Plant Metabolites. New York: Academic Press.

    Google Scholar 

  37. Roy, D.N. (1981). Toxic amino acids and proteins from lathyrus plants and other leguminous species: A literature review, Nutrition Abstract Reviews 51: 691–710.

    Google Scholar 

  38. Seawright, A.A., Hegarty, M.P., James, L.F. and Keeler, R.F. (1985). Plant Toxicology. Yeerongpilly, Australia:Queensland Poisonous Plant Committee.

    Google Scholar 

  39. Tauro, P. and Narwal, S.S. (1992). Proceedings 1st National Symposium Allelopathy in Agroecosystems (Agriculture and Forestry). Hisar, India: Indian Society of Allelopathy, Haryana Agricultural University.

    Google Scholar 

  40. Thompson, A.C. (1985). The Chemistry of Allelopathy. Washington DC: American Chemical Society.

    Book  Google Scholar 

  41. Waller, G.R. (1989). Allelochemical action of some natural products. In Phytochemical Ecology: Allelochemics, Mycotoxins and Insect Pheromones and Allomones (Eds., C.H. Chou and G.R. Waller.), Monograph, No. 9: 155–165. Taipei, R.O.C.: Academia Sinica.

    Google Scholar 

  42. Whittaker, R.H., (1970). The biochemical ecology of higher plants. In Chemical Ecology (Eds., E. Sondheimer and J.B. Simeone), pp. 47–70. New York: Academic Press.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2000 Springer Science+Business Media Dordrecht

About this chapter

Cite this chapter

Parihar, S.S. (2000). Toxic allelochemicals in leguminous forages and their ecological significance. In: Narwal, S.S., Hoagland, R.E., Dilday, R.H., Reigosa, M.J. (eds) Allelopathy in Ecological Agriculture and Forestry. Springer, Dordrecht. https://doi.org/10.1007/978-94-011-4173-4_16

Download citation

  • DOI: https://doi.org/10.1007/978-94-011-4173-4_16

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-5817-9

  • Online ISBN: 978-94-011-4173-4

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics