Abstract
This study investigated the species composition, numbers and behaviour of birds in an intertidal oyster culture area in Cork Harbour. These data were compared to a nearby area free of aquaculture within the same estuary in March 1999. Species which occurred in the aquaculture free area were also observed in the trestle-area. The most abundant species were oystercatcher Haematopus ostralegus, redshank Tringa totanus, dunlin Calidris alpina, curlew Numenius arquata, black-headed gull Larus ridibundus and common gull Larus canus. Oystercatcher, curlew, black-headed gull and common gull occurred in significantly lower numbers in the trestle area, while for redshank and dunlin the differences were not significant. The percentage of birds feeding did not differ between the two areas. Oystercatcher, redshank, dunlin and curlew mostly fed in both areas. In contrast, black-headed gull and common gull generally did not feed, but surveyed the area. Whether the trestles were covered by oyster bags or not did not have any effect on the number of birds except for the dunlin. Dunlin were significantly more frequent beneath the trestles with bags compared with those without bags. In general, the percentage of birds feeding did not differ between areas. Interspecies differences occurred with regard to the position occupied by birds at the trestles. Oystercatcher, redshank and curlew spent more time underneath the trestles. Dunlin, black-headed gulls and common gulls did not differ in numbers underneath or on top of the trestles. These preliminary observations at a single time period give some insight as to the potential interactions between shellfish aquaculture and intertidal birds.
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© 2001 Springer Science+Business Media Dordrecht
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Hilgerloh, G., Halloran, J.O., Kelly, T.C., Burnell, G.M. (2001). A preliminary study on the effects of oyster culturing structures on birds in a sheltered Irish estuary. In: Burnell, G. (eds) Coastal Shellfish — A Sustainable Resource. Developments in Hydrobiology, vol 160. Springer, Dordrecht. https://doi.org/10.1007/978-94-010-0434-3_17
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DOI: https://doi.org/10.1007/978-94-010-0434-3_17
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