Abstract
In the European Economic Community, the meat market, and particularly the beef and veal market, has continued to suffer the effects of a slower than expected economic growth and an aggravation of the level of unemployment which amounts to about 5.5% of the working population.
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© 1979 ECSC, EEC, EAEC, Brussels-Luxembourg
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Ventura, S. (1979). The Present Situation and Short-Term Outlook of the Beef and Veal Market in the European Economic Community. In: Bowman, J.C., Susmel, P. (eds) The Future of Beef Production in the European Community. Current Topics in Veterinary Medicine and Animal Science, vol 5. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-9329-7_2
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DOI: https://doi.org/10.1007/978-94-009-9329-7_2
Publisher Name: Springer, Dordrecht
Print ISBN: 978-94-009-9331-0
Online ISBN: 978-94-009-9329-7
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