Skip to main content

Continuous culture of the rotifer Brachionus plicatilis fed recycled algal diets

  • Conference paper
Book cover Biology of Rotifers

Part of the book series: Developments in Hydrobiology ((DIHY,volume 14))

  • 203 Accesses

Abstract

A culture system for the rotifer Brachionus plicatilis was designed to maintain higher food conversion rates and stable population densities. Two 2001 plastic tanks were employed in the culture experiments, tank A for ‘feedback’ culture and tank B for a control culture. The experiments were carried out for 70 days at 24°C, light intensity, 1500 lux, and a photoperiod of L:D 15:9. B. plicatilis were fed once a day on baker’s yeast and Chlorella.

Food conversion rates in tanks A and B were 24.7% and 10.1%, respectively. Population density of B. plicatilis in tank A was consistently stable at 100–150 ind. Ml−1 throughout the culture period. Density in tank B, however, showed large fluctuations after 40 or 50 days and by the end of the experiment, declined to zero.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  • Endo, K. & Mochizuki, T., 1979. Relation between specific growth rate of rotifer Brachionus plicatilis and concentration of food, marine species of Chlorella. J. Ferment. Technol. Osaka 57: 4.

    Google Scholar 

  • Fukusho, K., Hara, O. & Yoshio, J., 1976. Mass culture of rotifer Brachionus plicatilis fed on mixture diet of marine Chlorella and yeast in large tank. Suisanzoshoku 24: 96–101 (in Japanese).

    Google Scholar 

  • Furukawa, I. & Hidaka, K., 1973. Technological problems on the mass culture of rotifer Brachionus plicatilis. Bull. Plankton Soc. Japan 20: 61–71 (in Japanese).

    Google Scholar 

  • Hirata, H. & Mori, Y., 1967. Cultivation of rotifer Brachionus plicatilis fed on mixed diet of marine Chlorella and baker’s yeast. Saibai-Gyogyo 5: 36–40 (in Japanese).

    Google Scholar 

  • Hirata, H. & Yamasaki, S., 1980. Steady state Zooplankton community in a feedback culture system. Microcosms ecol. Res., Doe Symp. Ser. 52: 402–415.

    Google Scholar 

  • Hirayama, K.,Takagi, K. & Kimura, H., 1979. Nutritional effect of eight species of marine phytoplankton on growth of the rotifer Brachionus plicatilis. Bull. jap. Soc. Scient. Fish. 45: 11–16.

    Google Scholar 

  • Kubota, T., 1977. Aquaculture farms, Coastal aquaculture and self-pollution. Jap. Soc. Scient. Fish., Koseisha-Koseikaku, 134 pp. (in Japanese).

    Google Scholar 

  • Mochizuki, T., Shimizu, H., Tanaka, M. & Endo, K., 1978. Studies on the cultivation of Zooplankton. Suisanzoshoku 25: 142–144 (in Japanese).

    Google Scholar 

  • Seto Inland Sea Farming Fisheries Association, 1964. Cultivation of live food organisms in the Yashima Station. Saibai-Gyogyo Newlett. 2: 4.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Editor information

Birger Pejler R. Starkweather Th. Nogrady

Rights and permissions

Reprints and permissions

Copyright information

© 1983 Dr W. Junk Publishers, The Hague

About this paper

Cite this paper

Hirata, H., Yamasaki, S., Kawaguchi, T., Ogawa, M. (1983). Continuous culture of the rotifer Brachionus plicatilis fed recycled algal diets. In: Pejler, B., Starkweather, R., Nogrady, T. (eds) Biology of Rotifers. Developments in Hydrobiology, vol 14. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-7287-2_10

Download citation

  • DOI: https://doi.org/10.1007/978-94-009-7287-2_10

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-009-7289-6

  • Online ISBN: 978-94-009-7287-2

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics