Abstract
The purpose of the present study was to evaluate in peach fruit a possible interaction of ethylene and embryoctomy with auxin transport and metabolism through the abscission zone located between fruit and receptacle (AZ3).
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References
Davies PJ. 1976. Bound auxin formation in growing stem. Plant Physiol 57: 197–202.
Ramina A, Giulivo C, Rascio N, and Casadoro G. 1982. Natural and 2-chloroethylphosphonic acid (CEPA) -induced fruit abscission in Prunus persica L. Batsch at electron microscopy level. XXIst Intern. Hort. Congress, Hamburg abs 1067.
Weinbaum SA, Giulivo C, Ramina A. 1977. Chemical thinning: ethylene and pre-treatment fruit size influence enlargement, auxin transport, and apparent sink strenght of french prune and ‘Andross’ peach. J. Am. Soc. Hort. Sci. 102:781–785.
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© 1984 Martinus Nijhoff/Dr. W. Junk Publishers, The Hague
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Ramina, A., Masia, A., Vizzotto, G. (1984). Ethylene and Auxin Transport, and Metabolism in Peach Fruit Abscission. In: Fuchs, Y., Chalutz, E. (eds) Ethylene. Advances in Agricultural Biotechnology, vol 9. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-6178-4_40
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DOI: https://doi.org/10.1007/978-94-009-6178-4_40
Publisher Name: Springer, Dordrecht
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