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Tunicates and Fish

  • Chapter
The Biochemistry of the Carotenoids

Abstract

Very little work on these animals has been reported since the first edition of this book. An important observation, however, is that cynthiaxanthin first isolated from Halocynthia (Cynthia) papillosa [1–5], and pectenoxanthin from Botryllus schlosseri [2] are identical with the acetylenic carotenoid alloxanthin (1.2) [6]. Astaxanthin (1.1) is the major pigment in H. papillosa [1, 7, 8] and Dendroda grossularia[1].

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    T. W. Goodwin C.B.E., F.R.S. (Johnston Professor of Biochemistry)

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Goodwin, T.W. (1984). Tunicates and Fish. In: The Biochemistry of the Carotenoids. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-5542-4_8

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  • DOI: https://doi.org/10.1007/978-94-009-5542-4_8

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-8945-6

  • Online ISBN: 978-94-009-5542-4

  • eBook Packages: Springer Book Archive

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