Abstract
A metabolic characteristic of many birds which has been appreciated for a number of years is that they specifically accumulate xanthophylls rather than carotenes in their feathers and their body tissues. A notable and important exception is the presence of a unique carotene in the oil droplets of the retina (see Section 10.2.4).
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Goodwin, T.W. (1984). Birds. In: The Biochemistry of the Carotenoids. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-5542-4_10
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DOI: https://doi.org/10.1007/978-94-009-5542-4_10
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