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Mechanisms Involved in Genetically Controlled Resistance and Virulence: Virus Diseases

  • Chapter
Mechanisms of Resistance to Plant Diseases

Part of the book series: Advances in Agricultural Biotechnology ((AABI,volume 17))

Abstract

Plants with heritable resistance to a virus normally affecting the species may display a wide variety of visible resistance phenotypes. Resistant plants can be entirely symptomless; can localize the virus in necrotic or chlorotic lesions, or can allow systemic spread of the virus but with reduced symptom expression. Virulent isolates of the virus, which overcome the specific resistance, can produce symptoms similar to those produced by common isolates on susceptible plants, or may be visibly different. In some cases, acquisition of virulence may be accompanied by other alterations in virus behaviour. The objectives of this Chapter are to discuss our present understanding of the physical, biochemical and physiological mechanisms involved in the action of resistance genes, and to consider the biochemical changes in viral functions which allow the virus to overcome a specific host resistance function.

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Fraser, R.S.S. (1985). Mechanisms Involved in Genetically Controlled Resistance and Virulence: Virus Diseases. In: Fraser, R.S.S. (eds) Mechanisms of Resistance to Plant Diseases. Advances in Agricultural Biotechnology, vol 17. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-5145-7_6

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  • DOI: https://doi.org/10.1007/978-94-009-5145-7_6

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-8776-6

  • Online ISBN: 978-94-009-5145-7

  • eBook Packages: Springer Book Archive

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