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Fusicocein and its receptors

Perception and signal transduction

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Plant Hormone Signal Perception and Transduction

Abstract

Purified preparations of FC receptors from maize, obtained under non-denaturing conditions, showed in SDS-PAGE two doublets of proteins with an apparent molecular mass of 30 and 90 kDa. In this paper the isolation of the 30 kDa protein, its identification as a 14–3–3-like protein, as well as its immunological detection in partially-purified FC-receptor preparations from bean and spinach are described. The 14–3–3 proteins have biochemical properties consistent with potential signalling roles, and their presence in highly purified FC-receptor preparations suggests that they may be involved in FC- signal transduction. Photoaffinity labelling experiments demonstrating that the protein at 90 kDa binds FC are also presented. The evidence presented taken as a whole, suggests the occurrence in maize of a protein complex for FC perception and signal transduction.

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© 1996 Kluwer Academic Publishers

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Aducci, P., Ballio, A., Nasta, D., Fogliano, V., Fullone, M.R., Marra, M. (1996). Fusicocein and its receptors. In: Smith, A.R., et al. Plant Hormone Signal Perception and Transduction. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-0131-5_19

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  • DOI: https://doi.org/10.1007/978-94-009-0131-5_19

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-6546-7

  • Online ISBN: 978-94-009-0131-5

  • eBook Packages: Springer Book Archive

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