Skip to main content

A borate-rhamnogalacturonan II complex in germinating pollen tubes of lily (Lilium longiflorum)

  • Chapter
Plant Nutrition for Sustainable Food Production and Environment

Part of the book series: Developments in Plant and Soil Sciences ((DPSS,volume 78))

Abstract

A boron-polysaccharide complex was isolated and purified from germinating lily (Lilium longiflorum) pollen grains. From an analysis of sugar constituents, the sugar component of the complex is revealed to be rhamnogalacturonan II (RG-II). Immunocytochemistry using an antibody against the boron-RG-II complex of radish root cell walls demonstrated that the epitope is localized in the cell walls of elongating pollen tubes.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 259.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 329.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 329.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 1997 Kluwer Academic Publishers

About this chapter

Cite this chapter

Kobayashi, M., Kawaguchi, S., Takasaki, M., Miyagawa, I., Takabe, K., Matoh, T. (1997). A borate-rhamnogalacturonan II complex in germinating pollen tubes of lily (Lilium longiflorum). In: Ando, T., Fujita, K., Mae, T., Matsumoto, H., Mori, S., Sekiya, J. (eds) Plant Nutrition for Sustainable Food Production and Environment. Developments in Plant and Soil Sciences, vol 78. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-0047-9_13

Download citation

  • DOI: https://doi.org/10.1007/978-94-009-0047-9_13

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-6510-8

  • Online ISBN: 978-94-009-0047-9

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics