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Antioxidant Activity of Herbal Polysaccharides and Cough Reflex

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Neurobiology of Respiration

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 788))

Abstract

The extraction of Fallopia sachalinensis leaves resulted in two fractions (FS-1 and FS-2). Chemical and spectral analyses of samples revealed the prevalence of pectic polysaccharides with high galacturonic acid, arabinose, galactose, and rhamnose content. Arabinogalactan with a higher content of phenolic prevailed in the FS-1, whereas rhamnogalacturonan predominated in the FS-2 fraction. Both polysaccharides showed significant antioxidant activity according to DPPH and FRAP assays. Evaluation of antitussive activity in healthy adult conscious guinea pigs after oral application of 50 and 75 mg/kg of the FS-2 polysaccharide extracts showed a significant suppression of cough reflex, without an influence on specific airway resistance. The suppression of cough was comparable with that of codeine.

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Acknowledgements

Supported by the Slovak Research and Development Agency (APVV) Grant LPP-0317-09 and Grant 0030-07. This contribution is also a result of the projects ‘Center of Experimental and Clinical Respirology II’ and ‘Support of human resources development using the most modern methods and forms of education’ co-financed from the EU sources.

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The authors declare no conflicts of interest in relation to this article.

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Correspondence to G. Nosalova .

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Nosalova, G., Jurecek, L., Hromadkova, Z., Kostalova, Z., Sadlonova, V. (2013). Antioxidant Activity of Herbal Polysaccharides and Cough Reflex. In: Pokorski, M. (eds) Neurobiology of Respiration. Advances in Experimental Medicine and Biology, vol 788. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-6627-3_8

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