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Short and Long Term Effects of Salicylic Acid on Protection to Phytoplasma Associated Stress in Potato Plants

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SALICYLIC ACID

Abstract

Salicylic acid (SA) activated the plant defense response in potato against phytoplasma attack, reduced infection symptoms, favored photosynthates translocation and improved the quality of tubers. SA induced effects at short and long terms and it was equally efficient when it was first applied on in vitro culture followed of transplanting or directly sprayed on greenhouse conditions. Low levels of exogenous SA (0.1 and 0.001 mM) showed higher biological activity. The reduction of damage was associated to high hydrogen peroxide and ascorbic acid contents, together with reduction of peroxidase activity suggesting an important role of SA on the regulation of these molecules and counteracting the pathogens effects.

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Authors and Affiliations

  1. Programa Nacional de Papa, Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias (INIFAP), Conjunto SEDAGRO, Metepec Méx, C.P. 52140, Mexico

    H. A. López-Delgado, R. Martínez-Gutiérrez & S. Sánchez-Rojo

  2. Centro Universitario Tenancingo Universidad Autónoma del Estado de México, Carretera. Tenancingo-Villa Guerrero Km 1.5, Estado de México, C.P. 52400, Mexico

    M. E. Mora-Herrera

Authors
  1. H. A. López-Delgado
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  2. M. E. Mora-Herrera
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  3. R. Martínez-Gutiérrez
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  4. S. Sánchez-Rojo
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Correspondence to H. A. López-Delgado .

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  1. , Dept. of Botany, Aligarh Muslim University, Anoop Shahar Road, Aligarh, 202002, India

    Shamsul Hayat

  2. , Botany, Aligarh Muslim University, Anoop Sahar Road, ALIGARH, 202002, India

    Aqil Ahmad

  3. , Botany & Microbiology, King Saud University, BUILDING NO.5, GROUND FLOOR, LAB AB-4, Riyadh, 11451, Saudi Arabia

    Mohammed Nasser Alyemeni

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López-Delgado, H.A., Mora-Herrera, M.E., Martínez-Gutiérrez, R., Sánchez-Rojo, S. (2013). Short and Long Term Effects of Salicylic Acid on Protection to Phytoplasma Associated Stress in Potato Plants. In: Hayat, S., Ahmad, A., Alyemeni, M. (eds) SALICYLIC ACID. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-6428-6_14

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