Abstract
Since its inception, solid-state fermentation has provided many daily necessities for human beings. However, at present, solid-state fermentation is developing slowly because of an absence of understanding of its essence and the fermentation process. Therefore, solid-state fermentation only constitutes a small part of the fermentation industry as a whole. Compared to liquid fermentation, heat transfer efficiency in solid fermentation is low, the parameters are difficult to monitor and control, and the design and amplification of bioreactors are difficult. This chapter summarizes recent research on the principles and applications of solid-state fermentation. The purposes of this chapter are not only to help readers understand the application of solid-state fermentation but also to encourage further consideration of the subject. This chapter clarifies the connotation and the status quo of solid-state fermentation and emphasizes the basic theory of biology and the principles of regulation and the transfer process. The applications and advantages of solid-state fermentation are stated. Solid-state fermentation engineering is divided into four parts: upstream, midstream, downstream and auxiliary technology; all are introduced in detail.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
References
Ashley VM, Mitchell DA, Howes T. Evaluating strategies for overcoming overheating problems during solid-state fermentation in packed bed bioreactors. Biochem Eng J. 1999;3:141–50.
Bovill R, Bew J, Cook N, D’agostino M, Wilkinson N, Baranyi N. Predictions of growth for Listeria monocytogenes and Salmonella during fluctuating temperature. Int J Food Microbiol. 2000;59:157–65.
Chen HZ, He Q. Value-added bioconversion of biomass by solid-state fermentation. J Chem Technol Biotechnol. 2012;87(12):1619–25. doi:10.1002/jctb.3901.
Chen HZ, Li ZH. Bioreactor engineering. Chin J Process Biotechnol. 1998;18:46–9.
Chen HZ, Qiu WH. Key technologies for bioethanol production from lignocellulose. Biotechnol Adv. 2010;28:556–62.
Chen HZ, Xu J. Modern solid state fermentation: theory and practice. Beijing: Chemical Industry Press; 2004.
Chen HZ, Xu FJ, Tian ZH, Li ZH. A novel industrial-level reactor with two dynamic changes of air for solid-state fermentation. J Biosci Bioeng. 2002;93:211–4.
Couto SR, Gundin M, Lorenzo M, Sanroman M. Screening of supports and inducers for laccase production by Trametes versicolor in semi-solid-state conditions. Process Biochem. 2002;38:249–55.
Dalsenter FDH, Viccini G, Barga MC, Mitchell DA, Krieger N. A mathematical model describing the effect of temperature variations on the kinetics of microbial growth in solid-state culture. Process Biochem. 2005;40:801–7.
Duan YY, Chen HZ. Effect of three-phase structure of solid-state fermentation substrates on its transfer properties. Chin J Chem Ind Eng. 2012;63:1204–10.
Duan YY, Wang L, Chen HZ. Digital image analysis and fractal-based kinetic modelling for fungal biomass determination in solid-state fermentation. Biochem Eng J. 2012;67:60–7.
Fernández-Fernández M, Pérez-Correa JR. Realistic model of a solid substrate fermentation packed-bed pilot bioreactor. Process Biochem. 2007;42:224–34.
Ghildyal N, Gowthaman M, Raghava Rao K, Karanth N. Interaction of transport resistances with biochemical reaction in packed-bed solid-state fermentors: effect of temperature gradients. Enzyme Microb Technol. 1994;16:253–7.
Gowthaman M, Ghildyal N, Rao K, Karanth N. Interaction of transport resistances with biochemical reaction in packed bed solid state fermenters: the effect of gaseous concentration gradients. J Chem Technol Biotechnol. 1993;56:233–9.
Hasan SDM, Costa JAV, Sanzo AVL. Heat transfer simulation of solid state fermentation in a packed-bed bioreactor. Biotechnol Technol. 1998;12:787–91.
Hu WF, Xu GR. Solid-state fermentation principle, devices and applications. Beijing: Chemical Industry Press; 2009.
Lenz J, Höfer M, Krasenbrink JB, Hölker U. A survey of computational and physical methods applied to solid-state fermentation. Appl Microbiol Biotechnol. 2004;65:9–17.
Liu W, Fan AW, Huang XM. Heat transfer qualitative theory and application of porous media. Beijing: Science Press; 2006.
Mitchell DA, Pandey A, Sangsurasak P, Krieger N. Scale-up strategies for packed-bed bioreactors for solid-state fermentation. Process Biochem. 1999;35:167–78.
Mitchell DA, von Meien OF, Krieger N. Recent developments in modeling of solid-state fermentation: heat and mass transfer in bioreactors. Biochem Eng J. 2003;13:137–47.
Mitchell DA, von Meien OF, Krieger N, Dalsenter FDH. A review of recent developments in modeling of microbial growth kinetics and intraparticle phenomena in solid-state fermentation. Biochem Eng J. 2004;17:15–26.
Mitchell DA, Krieger N, Berovic M. Solid-state fermentation bioreactors: fundamentals of design and operation. Berlin: Springer; 2006.
Mitchell DA, Cunha LEN, Machado AVL. A model-based investigation of the potential advantages of multi-layer packed beds in solid-state fermentation. Biochem Eng J. 2010;48:195–203.
Pandey A, Larroche C. Current developments in solid-state fermentation. Berlin: Springer; 2008.
Rajagopalan S, Rockstraw DA, Munson-McGee SH. Modeling substrate particle degradation by Bacillus coagulans biofilm. Bioresour Technol. 1997;61:175–83.
Sargantanis J, Karim M, Murphy V, Ryoo D, Tengerdy R. Effect of operating conditions on solid substrate fermentation. Biochem Eng J. 1993;42:149–58.
Singhania RR, Sukumaran RK, Patel AK, Larroche C, Pandey A. Advancement and comparative profiles in the production technologies using solid-state and submerged fermentation for microbial cellulases. Enzyme Microb Technol. 2010;46:541–9.
Smits J, Van Sonsbeek H, Tramper J, Knol W, Geelhoed W, Peeters M, et al. Modelling fungal solid-state fermentation: the role of inactivation kinetics. Bioprocess Biosyst Eng. 1999;20:391–404.
Viccini G, Mitchell DA, Boit SD, Gern JC, da Rosa AS, et al. Analysis of growth kinetic profiles in solid-state fermentation. Food Technol Biotechnol. 2001;39:271–94.
von Meien OF, Mitchell DA. A two-phase model for water and heat transfer within an intermittently-mixed solid-state fermentation bioreactor with forced aeration. Biotechnol Bioeng. 2002;79:416–28.
Wang EQ, Li SZ, Tao L, Geng X, Li TC. Modeling of rotating drum bioreactor for anaerobic solid-state fermentation. Appl Energy. 2010;87:2839–45.
Wu ZQ. The technology and application of solid state fermentation. Beijing: Chemical Industry Press; 2006.
Zambra C, Moraga N, Escudey M. Heat and mass transfer in unsaturated porous media: moisture effects in compost piles self-heating. Int J Heat Mass Transf. 2011;54:2801–10.
Author information
Authors and Affiliations
Rights and permissions
Copyright information
© 2013 Springer Science+Business Media Dordrecht
About this chapter
Cite this chapter
Chen, H. (2013). Introduction. In: Modern Solid State Fermentation. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-6043-1_1
Download citation
DOI: https://doi.org/10.1007/978-94-007-6043-1_1
Published:
Publisher Name: Springer, Dordrecht
Print ISBN: 978-94-007-6042-4
Online ISBN: 978-94-007-6043-1
eBook Packages: Biomedical and Life SciencesBiomedical and Life Sciences (R0)