Skip to main content

Economic Analysis of Conventional and Alternative Nutrient Management Approaches

  • Chapter
  • First Online:
Advances in Citrus Nutrition

Abstract

During times of economy uncertainty, such as the current period, all costs of agricultural production become important and worthy of close scrutiny if the threat of farm foreclosures is to be minimized. This concern particularly applies to the cost of plant nutrients, which, under conventional approaches, can typically represent 24–30% (or more) of the total variable cost of production. The purpose of this chapter is to examine the physical effects, economics, profitability, and sustainability of various plant nutrient management strategies—both conventional and alternative one—in an attempt to identify those strategies that can lead to resource optimization, maximization of profits for farm enterprises, and long-term farm sustainability and survival. The results of this analysis include the following: conventional nutrient management systems, using commercial synthetic fertilizers, can show higher profit for most grain crops (with the exception of corn and sorghum) than organic nutrient management alternative nutrient management strategies for increasing farm profitability. A cover crop system can produce higher yield, higher gross margin, and lower crop yield variation, when compared to no-tillage conventional, manure-based, and crownvetch systems. Manure-based systems that do not require purchase or transport of the manure (as in combined animal and crop production systems) can be considerably more profitable than conventional systems. Both manure-based and cover crop systems that do not include the use of commercial fertilizers (i.e. organic systems) hold particular promise due to the output price premiums typically garnered by the organic crops grown under such conditions. Under dry soil conditions, manure-based systems can provide higher levels of soil organic matter and stimulate the growth of soil organisms that are beneficial to plant nutrient uptake and crop yield.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 129.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 169.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

  • Anderson JR, Hazell PBR (1987) Variability in grain yields: implications for agricultural research and policy in developing countries. International Food Policy Research Institute/The Johns Hopkins University Press, Baltimore

    Google Scholar 

  • Bopp M (1995) Aboriginal leadership and management training needs for sovereignty and self-reliance: a summary for Nunavut consideration. The Four Worlds Centre for Development Learning, Calgary

    Google Scholar 

  • Brown L (2011) The earth policy institute holds a conference call on china’s growing food demand. Regional business news. Quarterly Earnings Report, Thomson Financial. Retrieved on 20 May, 2011 from http://web.ebscohost.com/ehost/delivery?sid=1d8a8366–9cb7–44ff-8c77-c883b3e01702

  • Bullen G, Brown B (2001) Economic evaluation of UNR cotton. Department of Agriculture and Resource Economics, NC State University, Raleigh, NC. Retrieved from http://www2.ncsu.edu:8010/unity/lockers/users/a/abbrown/cotton/presentations.htm

  • Bukenya JO, Befecadu J, Jones HS et al (2000) Economic feasibility of substituting fresh poultry litter for ammonium nitrate in cotton production. J Sustain Agric 16(1):81–89

    Article  Google Scholar 

  • Chen CC, McCarl BA, Schimmelpfennig DE (2011) Yield variability as influenced by climate: a statistical investigation. National Assessment of Climate Change, Agricultural Focus Group, U.S. Global Climate Change Office, U.S. Department of Agriculture, Washington, DC, pp 1–25

    Google Scholar 

  • Dass A, Lenka NK, Patnaik US et al (2008) integrated nutrient management for production, economics, and soil improvement in winter vegetables. Int J Veg Sci 14(2):104–129

    Article  Google Scholar 

  • Duesterhaus R (1990) Sustainability’s promise. J Soil Water Conserv 45:4

    Google Scholar 

  • European Environment Agency (EEA) (2008) Crop-yield variability (CLIM 032)—Assessment published Sept 2008. Retrieved on 2 June 2011 from http://www.eea.europa.eu/data-and-maps/indicators/crop-yield-variability/crop-yield-variability-assessment-published

  • Gollner MJ, Wagentristl H, Liebhard P et al (2011) Yield and arbuscular mycorrhiza of winter rye in a 40-year fertilisation trial. Agron Sustain Dev 31(2):373–378

    Google Scholar 

  • Hamilton J (2010) Current economic conditions. Econbrowser: analysis of current economic conditions and policy. Retrieved on 18 Oct 2010 from http://www.econbrowser.com/archives/2010/06/current_economi_4.html

  • Havlin JL, Beaton JD, Tisdale SL, Nelson WL (1999) Soil fertility and fertilizers: an Introduction to nutrient management, 6th edn. Prentice-Hall, Upper Saddle River

    Google Scholar 

  • Hoppe RA, Johnson J, Perry JE et al (2001) Structural and financial characteristics of U.S. farms: 2001 family farm report, ERS agriculture information bulletin no. 768. Economic Research Service, U.S. Department of Agriculture, Washington, DC

    Google Scholar 

  • Jeffries P, Gianinazzi S, Perotto S et al (2003) The contribution of arbuscular mycorrhizal fungi in sustainable maintenance of plant health and soil fertility. Biol Fertil Soils 37:1–16

    Google Scholar 

  • Kumm KI (2001) Towards sustainable Swedish agriculture. J Sustain Agric 18(4):27–37

    Article  Google Scholar 

  • Lu YC, Watkins KB, Teasdale JR et al (2000) Cover crops in sustainable food production. Food Rev Int 16(2):121–157

    Article  Google Scholar 

  • Marra MC, Kaval P (2000) The relative profitability of sustainable grain cropping systems: a meta-analytic comparison. J Sustain Agric 16(4):19–32

    Article  Google Scholar 

  • Miao Y, Stewart BA, Zhang F (2011) Long-term experiments for sustainable nutrient management in China. Agron Sustain Dev 31(2):397–414

    Article  Google Scholar 

  • Norton R, Perris R, Armstrong R (2010) Learning from long-term experiments—What do they teach us? Better Crop 94:20–22

    Google Scholar 

  • Pareek SK, Srivastava VK, Maheshwari ML et al (1996) Effect of Azotobacter culture in relation to nitrogen application on growth, yield and alkaloid composition on opium poppy. Indian J Agron 41(2):321–328

    Google Scholar 

  • Parsch L, Keisling T, Sauer P et al (2001) Economic analysis of conservation and conventional tillage cropping systems on clayey soil in eastern Arkansas. Agron J 93:1296–1304

    Article  Google Scholar 

  • Raun WR, Barreto HJ, Westerman RL (1993) Use of stability analysis for long-term soil fertility experiments. Agron J 85:159–167

    Article  Google Scholar 

  • Singh SR, Prakash S, Singh N et al (1998) Organic farming technology for sustainable vegetable production in hills. In: International symposium on sustainable agriculture in hill areas, HPKV, Palampur, India, pp 29–31

    Google Scholar 

  • Takkar PN (2006) Handbook of agriculture, 5th edn. ICAR, New Delhi

    Google Scholar 

  • Uri N (1999) The economic benefits and costs of conservation tillage. J Sustain Agric 15(1):5–27

    Article  Google Scholar 

  • US Department of Agriculture (USDA) (1998) A time to act: a report of the USDA national commission on small farms. Miscellaneous Publication 1545 (MP-1545). [Online]. Available: www.reeusda.gov/smallfarm/report.htm

  • US Department of Agriculture (USDA) (2007) Farms, land in farms, and livestock operations, national agriculture statistics service. [Online]. Available: http://usda.mannlib.cornell.edu/usda/current/FarmLandIn/FarmLandIn-02–02–2007.pdf

  • US Office of Management and Budget (2010) A new era of responsibility: renewing America’s promise. Retrieved on 18 Oct 2010 from www.gpoaccess.gov/usbudget/fy10/pdf/fy10-newera.pdf

  • Walden ML (2002) Economic outlook—general trends national and north carolina. NC State Economist (January/February). Department of Agriculture and Resource Economics, NC State University, Raleigh, North Carolina. Retrieved from http://www.ag- econ.ncsu.edu/extension/economist.htm

    Google Scholar 

  • Zentner R, Campbell C, Biederbeck V et al (2001) In search of a sustainable cropping system for the semiarid Canadian prairies. J Sustain Agric 18(2/3):117–135

    Article  Google Scholar 

  • Zering K (2000) How to select an alternative manure treatment system. Paper presented at the North Carolina Pork conference, 12 Jan 2000, Fayetteville, North Carolina

    Google Scholar 

  • Zublena JP, Baird JV, Lilly JP (2000) Soil facts: nutrient content of fertilize and organic ma-terials (Fact Sheet AG-439–18). North Carolina Cooperative Extension Service, NC State University Station, Raleigh, North Carolina

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Stephen E. Gareau .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2012 Springer Science+Business Media B.V.

About this chapter

Cite this chapter

Gareau, S.E. (2012). Economic Analysis of Conventional and Alternative Nutrient Management Approaches. In: Srivastava, A. (eds) Advances in Citrus Nutrition. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-4171-3_27

Download citation

Publish with us

Policies and ethics