Abstract
Canopy management determines canopy shape and spatial leaf area distribution which in turn determines vineyard productivity. There are two indexes evaluating vineyard productivity which involve leaf development: total leaf area – LAI – and external leaf area – SA –. The first one refers to total leaf area developed per m2 of soil while SA refers to the external leaves, assuming that most of photosynthesis – 90% – is carried out by those leaves. This chapter aims to provide a feasible methodology to calculate both LAI and SA under different training systems and cultivars in order to predict vineyard productivity or/and to make decisions along the season. Relations between main leaf nerve length (cm) and leaf surface area (cm2) are given for Airén, Albariño, Barbera, Cabernet franc, Cabernet sauvignon, Chardonnay, Godello, Garnacha, Graciano, Mencía, Merlot, Petit verdot, Pinot noir, Semillon, Syrah, Tempranillo, Treixadura, Verdejo and Viognier.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Abbreviations
- A:
-
Area of the average leaf (e.g. cm2)
- ALA:
-
Average leaf area per shoot (e.g. cm2 shoot−1)
- Area:
-
Individual leaf area (e.g. cm2)
- C:
-
Average contour canopy length (e.g. m)
- CW:
-
Average canopy width (e.g. m)
- D:
-
Distance between vines along the row (e.g. m)
- ET0 :
-
Reference evapotranspiration (e.g. mm day−1)
- g:
-
Generatrix line, which is the length between the vertex (trunk at ground level) and the perimeter point of the circumference of the base in a inverted cone shaped canopy bush (e.g. m)
- G:
-
Length of gaps between plants (e.g. m)
- GDC:
-
Geneva double-curtain
- H:
-
Height of the cap head-trained bush or average canopy height of VSP (m)
- L:
-
Area of the largest leaf (e.g. cm2)
- LN:
-
Main nerve length (e.g. cm)
- NL:
-
Number of leaves
- R:
-
Radius of the sphere canopy bush or radius at base of inverted cone shaped canopy bush (e.g. m)
- S:
-
Area of the smallest leaf (e.g. cm2)
- Suffix 1:
-
Main leaf
- Suffix 2:
-
Lateral leaf
- VSP:
-
Vertical shoot-positioned
- W:
-
Row spacing (e.g. m)
References
Baeza P, Lissarrague JR (2000) Definición y evaluación de los sistemas de conducción del viñedo. In: La conducción de la vid. Ed. Gobierno de la Rioja. Consejería de Agricultura, Ganadería y Desarrollo Rural
Baeza P, Ruiz C, Cuevas E, Lissarrague JR (2005) Ecophysiological and Agronomic Response of Tempranillo. Am J Enol Vitic 56:129–138
Buttrose M S (1966) The effect of reducing leaf area on the growth of roots, stems and berries of Gordo grapevines. Vitis 5:455–464
Carbonneau A (1989) L’exposition utile du feuillage: définition du potentiel du système de conduite. GESCO Nº4, pp 25–47
Carbonneau A (1991) Observation sur vigne: codification des donnés agronomiques. Riv de Vitic et Enol 4:37–45
Carbonneau A, Huglin P (1980) Adaption of training systems to French regions. International Symposium of grapes and wines. U. Davis, California, pp 376–385
Champagnol F (1984). Le mode de conduite. Eléments de physiologie de la vigne et de viticulture generale. Dehan, Montpellier, pp 245–258
Champagnol F (1993) La dimension des baies, facteur de qualité de la vendange. Progrès Agricole et Viticole 110(1):11–16
Cloete H, Archer E, Hunter J J (2006). Shoot heterogeneity effects on Shiraz/Richter 99 grapevines. I. vegetative growth. S Afr J Enol Vitic 27:68–75
Dokoozlian N, Hirschfelt DJ (1995) The influence of cluster thinning at various stages of fruit development on Flame seedless table grapes. Am J Enol Vitic 46:429–436
Fernández J, Balkar J, Meyer LH (1977) Influencia de la iluminación sobre la actividad fotosintética de las hojas de vid cultivada en espaldera. Turrialba 27:3–6
Hsiao TC (1973) Plant responses to water stress. Ann Rev Plant Physiol 24:519–570
Hunter JJ (2000) Implications of seasonal canopy management and growth compensation in grapevine. S.Afr J Enol Vitic 21:81–91
Intrieri C (1987) Experiences on the effect of vine spacing and trellis-training system on canopy micro-climate, vine performance and grape quality. Acta Horticulturae 206:69–87
Intrieri C, Poni S, Silvestroni O, Filippetti I (1992) Leaf age, leaf position and photosynthesis in potted grapevines. Adv Hort Sci 1:23–27
Jackson DI, Lombard PB (1993) Environmental and management practices affecting grape composition and wine quality – A review. Am J Enol Vitic 44:409–430
Johnson RS, Lakso AN (1985) Relationships between stem length, leaf area, stem weight, and accumulated growing degree-days in apple shoots. J Am Soc Hortic Sci 110:586–590
Kliewer WM, Antcliff AJ (1970) Influence of defoliation, leaf darkening, and cluster shading on the growth and composition of Sultana grapes. Am J Enol Vitic 21:26–36
Kliewer WM, Dokoozlian NK (2005). Leaf Area/Crop Weight ratios of grapevines: Influence on fruit composition and Wine Quality. Am J Enol Vitic 56:170–181
Kliewer WM, Weaver RJ (1971) Effect of crop level and leaf area on growth, composition and coloration of Tokay grapes. Annual meeting of the American Society of Enologist, pp 172–177
Koblet W (1969) Migration of assimilates in vine shoots and influence of the leaf surface on grape yield and quality. Wein-Wiss 24:277–319
Koblet W (1975) Wanderung von Assimilaten aus verschiedenen Rebenblättern während der reifephase der Trauben. Wein-Wiss 30:241–249
Martínez de Toda F, Sancha JC, Llop E (1991) Estudio comparado del microclima luminoso en los sistemas de conducción en vaso y espaldera en Rioja. Riv Vitic Enol 4:149–156
Matthews M, Anderson M, Schultz H (1987) Phenologic and growth responses to early and late season water deficits in Cabernet franc. Vitis 26:147–160
Miller DP, Howell GS (1996) Effect of shoot number on potted grapevines. I. Canopy development and morphology. Am J Enol Vitic 47:244–250
Mullins MG, Bouquet A, Williams LE (1992) Developmental physiology: the vegetative grapevine. In: Mullins MG, Bouquet B, Williams LE (eds) Biology of the grapevine. Cambridge University Press, Cambridge, pp 80–111
Murisier F, Zufferey V, Triacca M (2007) Influence de l'ecartement des rangs et de la hauteur de la haie foliaire sur le comportement agronomique et le développement racinaire de la vigne. Revue Suisse Vitic Arboric Hortic 39:361–364
Poni S, Intrieri C, Silvestroni O (1992) Interactions of leaf age, fruiting and exogenous cytokinins in the gas-exchange of Sangiovese grapevines. Quad Vitic Enol Univ Torino 16:233–238
Reynier A (2001) Manual de Viticultura. Ed Mundiprensa (6ª Edición) 497 pp
Sanchez de Miguel 2007. Producción y distribución de fotoasimilados en la vid (Vitis vinifera L.) durante el periodo de maduración. Cambios en la respuesta fotosintética a la luz de las hojas por factores biológicos, ambientales y culturales. Doctoral Thesis at Universidad Politécnica de Madrid
Schneider C (1992) Quelles techniques de conduite adopter pour favoriser la qualité et maitriser la production. Sitevinitech, Bordeaux, pp 265–276
Schultz HR (1992) An empirical model for the simulation of leaf appearence and leaf area development of primary shoots of several gravevine (V. vinifera L.) canopy-systems. Sci Hortic 52:179–200
Schultz HR (1996) Leaf absorptance of visible radiation in Vitis vinifera L: estimates of age and shade effects with a simple field method. Sci Hortic 66:93–102
Schultz HR, Matthews MA (1993) Growth, osmotic adjustment, and cell-wall mechanics of expanding grape leaves during water deficits. Crop Sci 33:287–294
Shaulis NJ, Amberg H, Crowe D (1966) Response of concord grapes to light, exposure and geneva double curtain training. Am J Enol Vitic 89:268–280
Shaulis N, May P (1971) Response of Sultana vines to training on a divided canopy and to shoot crowding. Am J Enol Vitic 22: 215–222
Singh BP, McKinion JM, Sequeira RA, Reddy VR, Pachepsky LB, Acock B, Boote KJ, Pickering NB, DeJong TM, Grossman YL (1994) Modeling photosyntehesis and carbon partitioning. Hortic Sci 29(12):1411–1442
Sipiora MJ (2005) Influencia de la densidad de pámpanos por metro de cordón sobre la variedad de vid (Vitis vinifera L) Tempranillo en secano y regadío. Comportamiento agronómico, fisiológico y modelos descriptivos del desarrollo de la vid. Doctoral Thesis at Universidad Politécnica de Madrid, p 256
Smart RE (1973) Sunlight interception by vineyards. Am J Enol Vitic 24:141–147
Smart RE (1987) The light quality environment of vineyards. OIV – 3º Symposium International sur la Physiologie de la Vigne, Bordeaux, pp 370–373
Smart RE, Shaulis MJ, Lemom ER (1982) The effect of concord vineyard microclimate on yield I. The effects of pruning, training and shoot positioning on radiation microclimate. Am J Enol Vitic 33:99–108
Smart RE, Robinson M (1991) Sunlight into wine. A handbook for winegrape canopy management. Adelaide, Winetitles, pp 88
Wermelinger B, Koblet N (1990) Seasonal growth and nitrogen distribution in grapevine leaves, shoots and grapes. Vitis 29:15–26
Williams LE (1987) Growth of Thompson seedless grapevines: I – Leaf area development and dry weight distribution. J Am Soc Hortic Sci 112:325–330
Williams LE, Biscay PJ, Smith RJ (1987) Effect of interior canopy defoliation on berry composition and potassium distribution in Thompson Seedless grapevines. Am J Enol Vitic 38(4):287–292
Williams LE, Matthews M A (1990) Grapevine. Irrigation of Agricultural Crops. Agronomy monograph. 30:1019–1055
Zufferey V (2000) Echanges gazeux des feuilles chez Vitis vinifera L. (cv. Chasselas) en fonction des paramètres climatiques et physiologiques et des modes de conduite de la vigne. Doctoral Thesis at Zurich, Ecole Polytechnique Federale
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2010 Springer Science+Business Media B.V.
About this chapter
Cite this chapter
Sánchez-de-Miguel, P., Baeza, P., Junquera, P., Lissarrague, J.R. (2010). Vegetative Development: Total Leaf Area and Surface Area Indexes. In: Delrot, S., Medrano, H., Or, E., Bavaresco, L., Grando, S. (eds) Methodologies and Results in Grapevine Research. Springer, Dordrecht. https://doi.org/10.1007/978-90-481-9283-0_3
Download citation
DOI: https://doi.org/10.1007/978-90-481-9283-0_3
Published:
Publisher Name: Springer, Dordrecht
Print ISBN: 978-90-481-9282-3
Online ISBN: 978-90-481-9283-0
eBook Packages: Biomedical and Life SciencesBiomedical and Life Sciences (R0)