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Selective Decontamination of the Digestive Tract: Role of the Pharmacist

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Infection Control in the Intensive Care Unit

Abstract

Due to the lack of commercially available products for selective decontamination of the digestive tract (SDD), the application of the SDD concept to clinical practice has required substantial input from pharmacists in both the development and preparation of SDD formulations. In the UK, most products used for SDD are unlicensed and made extemporaneously either in the hospital pharmacy department itself or in specialist hospital manufacturing units. Ideally, to reduce risks to the patient, it would be preferable to use medicines that have been appropriately researched and subjected to the scrutiny of the medicines licensing process. However, no commercial company has yet shown more than a passing interest in the further development, licensing or marketing of these preparations, and this may have influenced the rate of development of the SDD concept. The role of the pharmacist is therefore essential if the SDD concept is to be successfully applied to clinical practice in order to reduce carriage, colonization and infection rates.

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Reilly, N.J., Nunn, A.J., Pollock, K. (2011). Selective Decontamination of the Digestive Tract: Role of the Pharmacist. In: van Saene, H., Silvestri, L., de la Cal, M., Gullo, A. (eds) Infection Control in the Intensive Care Unit. Springer, Milano. https://doi.org/10.1007/978-88-470-1601-9_27

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  • DOI: https://doi.org/10.1007/978-88-470-1601-9_27

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