Trends and Limitations in Chemical-Based Pest Management
Part of the SpringerBriefs in Molecular Science book series (BRIEFSMOLECULAR)
Until the beginning of the twentieth century, farmers relied exclusively on cultural practices such as crop rotation, healthy crop variety, manipulations in sowing dates, etc. to manage the insect pests.
KeywordsNatural Enemy Crop Rotation Insect Pest Insect Species Pest Control
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© The Author(s) 2014