Abstract
This paper refers to the fundamental distinguishing characteristics of agriculture in Heilongjiang Province, and analyses the current state of agricultural industrialization including: the regionalization of agricultural production centered on food production; the development trends which emphasize such matters as the quality of commodities; processing capacity; the cultivation of brand-name goods; and production models. In addition it raises problem points which should be paid attention to for the development of agricultural industrialized production.
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Notes
- 1.
Based on Ministry of Agriculture of the People’s Republic of China, China Agriculture Statistical Report, various issues of 2000–2008, China Agriculture Press and Heilongjiang Statistical Bureau, Heilongjiang Statistical Yearbook, various issues of 2000–2009, China Statistical Press.
References
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Jiang, J. (2016). The Agricultural Industrialization of China’s Heilongjiang Province. In: Kiminami, L., Nakamura, T. (eds) Food Security and Industrial Clustering in Northeast Asia. New Frontiers in Regional Science: Asian Perspectives, vol 6. Springer, Tokyo. https://doi.org/10.1007/978-4-431-55282-6_12
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DOI: https://doi.org/10.1007/978-4-431-55282-6_12
Publisher Name: Springer, Tokyo
Print ISBN: 978-4-431-55281-9
Online ISBN: 978-4-431-55282-6
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