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Method for Detection of Wheat Grain Damage with Application of Neural Networks

  • Aleksander Kubiak
  • Zbigniew Mikrut
Conference paper
Part of the Advances in Soft Computing book series (AINSC, volume 19)

Abstract

In the present paper the application of backpropagation type neural networks to assessment of wheat grain quality is described. The contours of whole and broken grains have been extracted using the log-polar transform, precisely normalised and then used as input data for the neural network. The network optimisation has been carried out and then the results have been analysed in the context of response values worked-out by the output neurones. By evaluation of the obtained results it has been found that correct recognition of the grain quality is possible on the 97% level for the learning set, and 94% level for the test set. The achieved recognition level allows the utilisation of the proposed method in industrial devices dedicated to grain quality evaluation.

Keywords

Hide Layer Wheat Variety Correct Recognition Cartesian Space Common Buckwheat 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer-Verlag Berlin Heidelberg 2003

Authors and Affiliations

  • Aleksander Kubiak
    • 1
  • Zbigniew Mikrut
    • 2
  1. 1.Food Engineering DepartmentUniversity of Warmia and MazuryOlsztynPoland
  2. 2.Institute of AutomaticsUniversity of Mining and MetallurgyKrakówPoland

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