The 2005 monitoring plan

  • Peter Brandt
Part of the BVL-Reporte book series


Four foods of animal origin and 18 foods or food groups of vegetal origin were selected from the market basket to be included in the 2005 monitoring scheme. Table 3-1 lists foods and food groups and the substances analysed therein.


Analytical Chemistry Food Group Animal Origin Monitoring Scheme Monitoring Plan 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Copyright information

© Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL) 2007

Authors and Affiliations

  • Peter Brandt

There are no affiliations available

Personalised recommendations