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The Leaching of Materials from Leaves

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Pflanzenernährung

Part of the book series: Handbuch der Pflanzenernährung und Düngung ((1740,volume 1 / 1))

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Abstract

Leaching, as used in this paper, is defined as the removal of materials from plants by action of aqueous solutions. This makes no distinction between the various sources of the leached plant materials, only that they were derived from the plant.

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Authors
  1. H. B. Tukey
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  2. H. B. Tukey Jr.
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Editor information

D. I. Arnon W. Baumeister W. U. Behrens E. v. Boguslawski M. J. Bukovac H. Burghardt M. Erichsen W. Flaig W. H. Fuchs F. Grossmann F. Heilinger G. P. Hill J. Jung H. Kick J. G. Kisser P. J. Kramer H. Kühn P. Limberg H. Linser H. H. Mayr K. Mengel K.-H. Neumann K. Scharrer G. Schmid W. Schuster H. B. Tukey H. B. Tukey Jr. H. Walter S. H. Wittwer

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© 1969 Springer-Verlag Wien

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Tukey, H.B., Tukey, H.B. (1969). The Leaching of Materials from Leaves. In: Arnon, D.I., et al. Pflanzenernährung. Handbuch der Pflanzenernährung und Düngung, vol 1 / 1. Springer, Vienna. https://doi.org/10.1007/978-3-7091-8220-8_18

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  • DOI: https://doi.org/10.1007/978-3-7091-8220-8_18

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  • Print ISBN: 978-3-7091-8221-5

  • Online ISBN: 978-3-7091-8220-8

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