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The articles appearing in our volumes usually present either a survey of a field in which a rather complete picture can be given, or they discuss less explored fields in which it is hoped that a survey offered at an early stage of research may have a stimulating effect on further progress. The present article belongs to the second category.

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Zechmeister, L., Rohdewald, M. (1951). Some Aspects of Enzyme Chromatography. In: Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products / Progrès Dans la Chimie des Substances Organiques Naturelles. Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products / Progrès Dans la Chimie des Substances Organiques Naturelles, vol 8. Springer, Vienna. https://doi.org/10.1007/978-3-7091-7172-1_10

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