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Alkoholdehydrogenase

1.1.1.1 Alkohol-NAD-Oxydoreductase

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Enzyme

Part of the book series: Handbuch der Physiologisch- und Pathologisch-Chemischen Analyse ((1071,volume 6 / a))

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Zusammenfassung

Alkoholdehydrogenasen (ADH) sind sowohl im Pflanzenwie im Tierreich weit verbreitet.

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Authors and Affiliations

  1. Staatliches Institut für gerichtliche Chemie, Stockholm 60, Schweden

    Andreas C. Maehly & Roger K. Bonnichsen

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  1. Andreas C. Maehly
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  2. Roger K. Bonnichsen
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Editor information

R. Abraham E. Balke K.-H. Bässler R. K. Bonnichsen H. Breuer T. Bücher F. C. Charalampous L. W. Cunningham G. E. Glock F. Heinz O. Hoffmann-Ostenhof S. Hollmann M. Klingenberg K. Krisch W. Lamprecht K. Lang A. L. Lehninger S. LeonhÄuser K. Leybold S. Liao W. Luh L. Lumper A. C. Maehly H. R. Mahler G. Mohn A. P. Nygaard D. Pette G. Pfleiderer W. J. Rutter K. A. Sack I. Schirrmacher-Göllner G. Siebert E. C. Slater H. Staudinger F. B. Straub H. Süllmann E. Werle J. N. Williams Jr. H. G. Williams-Ashman J. B. Wise

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Maehly, A.C., Bonnichsen, R.K. (1964). Alkoholdehydrogenase. In: Abraham, R., et al. Enzyme. Handbuch der Physiologisch- und Pathologisch-Chemischen Analyse, vol 6 / a. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-11689-0_9

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  • DOI: https://doi.org/10.1007/978-3-662-11689-0_9

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  • Print ISBN: 978-3-662-11690-6

  • Online ISBN: 978-3-662-11689-0

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