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Transient Gene Expression in Wheat (Triticum aestivum) Protoplasts

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Wheat

Part of the book series: Biotechnology in Agriculture and Forestry ((AGRICULTURE,volume 13))

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Abstract

Recent advances in methods of genetic transformation of plants have resulted in the introduction, stable integration, and heritable transmission of foreign genes in a number of species. However, the economically important cereals, which include bread wheat (Triticum aestivum), are less amenable to these techniques, and heritable transmission of introduced genes into wheat has not yet been reported. One approach that can be applied for introduction of foreign genes into both dicot (Krens et al. 1982; Paszkowski et al. 1984) and monocot species (Potrykus et al. 1985; Lörz et al. 1985) is direct transfer of DNA constructs into protoplasts.

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© 1990 Springer-Verlag Berlin Heidelberg

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Lee, B.T., Murdoch, K., Topping, J., Kreis, M., Jones, M.G.K. (1990). Transient Gene Expression in Wheat (Triticum aestivum) Protoplasts. In: Bajaj, Y.P.S. (eds) Wheat. Biotechnology in Agriculture and Forestry, vol 13. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-10933-5_36

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  • DOI: https://doi.org/10.1007/978-3-662-10933-5_36

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-08081-4

  • Online ISBN: 978-3-662-10933-5

  • eBook Packages: Springer Book Archive

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