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Immunoblotting of Ileal Digesta of Calves Fed Pea

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Book cover Plant Proteins from European Crops

Summary

Ileal digesta of preruminant calves fed raw pea were analyzed using immunoblotting. Nearly intact light acidic polypeptides and basic polypeptides of legumin, as well as fragments of heavy acidic polypeptides, were detected. Vicilin and lectin immunoreactivities were not found in ileal digesta.

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© 1998 Springer-Verlag Berlin Heidelberg

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Lalles, J.P., Quillien, L., Toullec, R. (1998). Immunoblotting of Ileal Digesta of Calves Fed Pea. In: Guéguen, J., Popineau, Y. (eds) Plant Proteins from European Crops. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-03720-1_33

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  • DOI: https://doi.org/10.1007/978-3-662-03720-1_33

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-662-03722-5

  • Online ISBN: 978-3-662-03720-1

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