Abstract
Hyperglycinemia represents a group of disorders characterized by elevated concentrations of glycine in body fluids. Two types exist, the nonketotic and the ketotic type [1]. Nonketotic hyperglycinemia (NKH) is a disorder of glycine degradation due to a primary defect in the glycine cleavage system (GCS). NKH is a relatively frequent metabolic cause of overwhelming illness in infancy. In the ketotic type. the most striking feature is ketoacidosis, which begins early in life and in which hyperglycinemia is secondarily associated with organic academia [1].
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References
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© 1995 Springer-Verlag Berlin Heidelberg
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Tada, K. (1995). Nonketotic Hyperglycinemia. In: Fernandes, J., Saudubray, JM., Van den Berghe, G., Tada, K., Buist, N.R.M. (eds) Inborn Metabolic Diseases. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-03147-6_17
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DOI: https://doi.org/10.1007/978-3-662-03147-6_17
Publisher Name: Springer, Berlin, Heidelberg
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