Abstract
The literature on the effects of adjuvants on the uptake of chemicals by plants, insects, isolated cells, micro-organisms and skin is very complex. The physical properties of both the active ingredient and the adjuvant clearly play a part, although its exact nature is generally far from clear.
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Briggs, G.G., Bromilow, R.H. (1994). Influence of Physicochemical Properties on Uptake and Loss of Pesticides and Adjuvants from the Leaf Surface. In: Holloway, P.J., Rees, R.T., Stock, D. (eds) Interactions Between Adjuvants, Agrochemicals and Target Organisms. Ernst Schering Research Foundation Workshop, vol 12. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-02988-6_1
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DOI: https://doi.org/10.1007/978-3-662-02988-6_1
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