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Production of Bovine and Porcine Insulin

  • Jens Brange

Abstract

Soon after the discovery of insulin by Banting and Best in 1921 processes were established for the manufacture of bovine and porcine insulin. Although these first insulins were very impure and caused undesirable side-effects they drastically improved the existence and the prospects of life for hundreds of thousands of diabetics. Later developments in insulin production leading to today’s highly purified products have further improved the efficacy and safety of insulin therapy.

Keywords

Insulin Production Bovine Insulin Porcine Insulin High Molecular Weight Compound Disc Electrophoresis 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer-Verlag Berlin Heidelberg 1987

Authors and Affiliations

  • Jens Brange
    • 1
  1. 1.Novo Research InstituteBagsvaerdDenmark

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