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Motivation and objectives

Chapter
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Abstract

The vast amount of literature on the heat stability of milk and concentrated milk demonstrates the importance of heat stability in dairy research and industry. A brief and comprehensive summary was given in the theoretical background. It was intended to present the historical and recent approaches taken to investigate the heat stability of milk and, most relevant, concentrated milk.

Copyright information

© Springer Fachmedien Wiesbaden GmbH 2018

Authors and Affiliations

  1. 1.MunichGermany

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