Advertisement

Enzyme Handbook 1 pp 1043-1047 | Cite as

Adenylosuccinate lyase

  • Dietmar Schomburg
  • Margit Salzmann

Keywords

Molecular Weight Bacillus Subtilis Bond Cleavage Catalysed Reaction Tris Buffer 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

Literature References

  1. [1]
    Ebbole, D.J., Zaikin, H.: J. Biol. Chem., 262, 8274–8287, (1987)PubMedGoogle Scholar
  2. [2]
    Casey, P.J., Lowenstein, J.M.: Biochem. J., 246, 263–269, (1987)PubMedGoogle Scholar
  3. [3]
    Casey, P.J., Abeles, R.H., Lowenstein, J.M.: J. Biol. Chem., 261, 13637–13642, (1986)PubMedGoogle Scholar
  4. [4]
    Pinto, R.M., Faraldo, A., Fernandez, A., Canales, J., Sillero, A., Günther Sillero, M.A.: J. Biol. Chem., 258, 12513–12519, (1983)PubMedGoogle Scholar
  5. [5]
    Porter, D.J.T., Rudie, N.G., Bright, H.J.: Arch. Biochem. Biophys., 225, 157–163, (1983)PubMedCrossRefGoogle Scholar
  6. [6]
    Spector, T., Jones, I.E., Elion, G.B.: J. Biol. Chem., 254, 8422–8426, (1979)PubMedGoogle Scholar
  7. [7]
    Woodward, D.O.: Methods Enzymol., Vol.11, 202–207, (1978)CrossRefGoogle Scholar
  8. [8]
    Brand, L.M., Lowenstein, J.M.: J. Biol. Chem., 253, 6872–6878, (1978)PubMedGoogle Scholar
  9. [9]
    Brand, L.M., Lowenstein, J.M.: Biochemistry, 17, 1365–1370, (1978)PubMedCrossRefGoogle Scholar
  10. [10]
    Spector, T.: Biochim. Biophys. Acta, 481, 741–745, (1977)PubMedCrossRefGoogle Scholar
  11. [11]
    Carter, C.E., Cohen, LH.: J. Biol. Chem., 222, 17–30, (1956)PubMedGoogle Scholar
  12. [12]
    Ratner, S. in “The Enzymes”, 3rd. Ed. (Boyer, P.D., Ed.) 7, 167–197, (1972) (Review)Google Scholar
  13. [13]
    Spector, T., Barens, R.L., Marr, L.L.: Biochem. Pharmacol., 31, 225–229, (1982)PubMedCrossRefGoogle Scholar
  14. [14]
    Miller, R.W., Lukens, LN., Buchanan, J.M.: J. Biol. Chem., 234, 1806, (1959)PubMedGoogle Scholar
  15. [15]
    Liebermann, I.: J. Am. Chem. Soc., 78, 251, (1956)CrossRefGoogle Scholar
  16. [16]
    Gots, J.S., Gollub, E.G.: Proc. Natl. Acad. Sci. USA, 43, 826, (1957)PubMedCrossRefGoogle Scholar
  17. [17]
    Liebermann, I.: J. Biol. Chem., 223, 327, (1956)Google Scholar
  18. [18]
    Lowy, B.A., Dorfman, B.: J. Biol. Chem., 245, 3043, (1970)PubMedGoogle Scholar
  19. [19]
    Hatch, M.D.: Biochem. J., 98, 198, (1966)PubMedGoogle Scholar
  20. [20]
    Hampton, A.: J. Biol. Chem., 237, 529, (1962)PubMedGoogle Scholar
  21. [21]
    Brox, C.W.: Can. J. Biochem., 51, 1072–1076, (1973)PubMedCrossRefGoogle Scholar
  22. [22]
    Woodward, D.O., Braymer, H.D.: J. Biol. Chem., 241, 580, (1966)PubMedGoogle Scholar

Copyright information

© Springer-Verlag Berlin Heidelberg 1990

Authors and Affiliations

  • Dietmar Schomburg
    • 1
  • Margit Salzmann
    • 1
  1. 1.GBF — Gesellschaft für Biotechnologische Forschung mbHBraunschweigGermany

Personalised recommendations