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The Absorption of Proteins From the Gut in Cyclosporin-A Treated Animals

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Milk Proteins

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Abstract

Since proteins are absorbed from the gut, not only under physiological conditions, but also from patients treated with certain drugs, the influence of parenterally applied Cyclosporin-A, a potent immunosuppressive drug, was evaluated upon the absorption of human serum albumin (HSA).

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Authors and Affiliations

  1. Experimental Surgery of the Department of General Surgery, University of Kiel, Kiel, Germany

    J. Seifert, G. Axt & P. Bonacker

Authors
  1. J. Seifert
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  2. G. Axt
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  3. P. Bonacker
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Editors and Affiliations

  1. Institut für Physiologie und Biochemie der Ernährung, Bundesanstalt für Milchforschung, Hermann Weigmann-Str. 1, D-2300, Kiel 1, Germany

    C. A. Barth

  2. Institut für Chemie und Physik, Bundesanstalt für Milchforschung, Hermann Weigmann-Str. 1, D-2300, Kiel 1, Germany

    E. Schlimme

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© 1989 Dr. Dietrich Steinkopff Verlag GmbH & Co. KG, Darmstadt

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Seifert, J., Axt, G., Bonacker, P. (1989). The Absorption of Proteins From the Gut in Cyclosporin-A Treated Animals. In: Barth, C.A., Schlimme, E. (eds) Milk Proteins. Steinkopff. https://doi.org/10.1007/978-3-642-85373-9_47

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  • DOI: https://doi.org/10.1007/978-3-642-85373-9_47

  • Publisher Name: Steinkopff

  • Print ISBN: 978-3-642-85375-3

  • Online ISBN: 978-3-642-85373-9

  • eBook Packages: Springer Book Archive

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