Abstract
The remote character of the functioning of the olfactory organ is based on a simple phenomenon: molecules of an odorant are separated from the main bulk and, being volatile, are wafted around by air currents. They are thus capable of interacting with olfactory cells. In this particular case we are concerned with the interaction of molecules of an odorant with the receptor cells of the olfactory organ, hence the problem of function posed by this sense organ was always a problem of molecular biology. Up to the present, despite an abundance of theories of olfaction, the nature of the interaction of odorant molecules with an olfactory receptor cell has not yet been elucidated. Until recently, researchers have been primarily concerned with the chemical structure and shape of odorant molecules, and considerable progress has been made in this direction. However, we still do not know what substances are present in receptor olfactory cells, the molecules of which react with odorant molecules.
This is a preview of subscription content, log in via an institution.
Buying options
Tax calculation will be finalised at checkout
Purchases are for personal use only
Learn about institutional subscriptionsPreview
Unable to display preview. Download preview PDF.
Author information
Authors and Affiliations
Rights and permissions
Copyright information
© 1974 Springer-Verlag Berlin Heidelberg
About this chapter
Cite this chapter
Vinnikov, Y.A. (1974). Smell. In: Sensory Reception. Molecular Biology, Biochemistry and Biophysics, vol 17. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-80822-7_7
Download citation
DOI: https://doi.org/10.1007/978-3-642-80822-7_7
Publisher Name: Springer, Berlin, Heidelberg
Print ISBN: 978-3-642-80824-1
Online ISBN: 978-3-642-80822-7
eBook Packages: Springer Book Archive