Advertisement

L-Ascorbate oxidase

  • D. Schomburg
  • M. Salzmann
  • D. Stephan

Keywords

Ascorbic Acid Sulfonic Acid Reaction Type Tissue Medium Acid Oxidase 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

Literature References

  1. [1]
    Stark, G.R., Dawson, C.R. in “The Enzymes”, 2nd Ed. (Boyer, P.D., Lardy, H., Myrbäck, K., eds.) 8, 297–311 (1963) (Review)Google Scholar
  2. [2]
    Lee, M.H., Dawson, C.R.: Methods Enzymol., 62, 30–39 (1979) (Review)PubMedCrossRefGoogle Scholar
  3. [3]
    Lillehoj, E.B., Smith, F.G.: Plant Physiol., 41, 1553–1560 (1966)PubMedCrossRefGoogle Scholar
  4. [4]
    Amon, A., Markakis, P.: Phytochemistry, 8, 997–998 (1969)CrossRefGoogle Scholar
  5. [5]
    Hallaway, M., Phethean P.D., Taggart, J.: Phytochemistry, 9, 935–944 (1970)CrossRefGoogle Scholar
  6. [6]
    Nakamura, T., Makino, N., Ogura, Y.: J. Biochem., 64, 189–195 (1968)PubMedGoogle Scholar
  7. [7]
    Marchesini, A., Kroneck, P.M.H.: Eur. J. Biochem., 101 , 65–76 (1979)CrossRefGoogle Scholar
  8. [8]
    Lee, M.H., Dawson, C.R.: J. Biol. Chem., 248, 6596–6602 (1973)PubMedGoogle Scholar
  9. [9]
    Gerwin, B., Burstein, S.R., Westley, J.: J. Biol. Chem., 249, 2005–2008 (1974)PubMedGoogle Scholar
  10. [10]
    Bolognesi, M., Gatti, G., Coda, A., Avigliano, L., Marcozzi, G., Finazzi-Agro, A.: J. Mol. Biol., 169, 351–352 (1983)PubMedCrossRefGoogle Scholar
  11. [11]
    Messerschmidt, A., Huber, R.: Eur. J. Biochem., 187, 341–352(1990)Google Scholar
  12. [12]
    Meyer, T.E., Marchesini, A., Cusanovich, M.A., Tollin, G.: Biochemistry.30, 4619–4623 (1991)PubMedCrossRefGoogle Scholar
  13. [13]
    Ladenstein, R., Marchesini, A., Palmieri, S.: FEBS Lett., 107, 407–408 (1979)PubMedCrossRefGoogle Scholar
  14. [14]
    Messerschmidt, A., Rossi, A., Ladenstein, R., Huber, R., Bolognesi, M., Gatti, G., Marchesini, A., Petruzzelli, R., Finazzi-Agro, A.: J. Mol. Biol., 206, 513–529 (1989)PubMedCrossRefGoogle Scholar
  15. [15]
    Esaka, M., Hattori, T., Fujisawa, K., Sakajo, S., Asahi, T.: Eur. J. Biochem., 191, 537–541 (1990)PubMedCrossRefGoogle Scholar
  16. [16]
    Morpurgo, L., Savini, I., Gatti, G., Bolognesi, M., Avigliano, L.: Biochem. Biophys. Res. Commun., 152, 623–628 (1988)PubMedCrossRefGoogle Scholar
  17. [17]
    Leaper, L., Newbury, H.J.: Plant Sci., 64, 79–90 (1989)CrossRefGoogle Scholar
  18. [18]
    Cho, H.-J., Aimi, T., Paik, S.-Y., Murooka, Y.: J. Ferment. Bioeng., 68, 193–199 (1989)CrossRefGoogle Scholar
  19. [19]
    Esaka, M., Nishitani, I., Fukui, H., Suzuki, K., Kubota, K.: Phytochemistry, 28, 2655–2658(1989)Google Scholar
  20. [20]
    Chichiricco, G., Ceru, M.P., D’Alessandro, A., Oratore, A., Avigliano, L.: Plant Sci., 64, 61–66(1989)Google Scholar
  21. [21]
    Esaka, M., Suzuki, K., Kubota, K.: Phytochemistry, 29, 1547–1549 (1990)CrossRefGoogle Scholar
  22. [22]
    D’Andrea, G., Maccarrone, M., Oratore, A., Avigliano, L., Messerschmidt, A.: Biochem. J., 264, 601–604 (1989)PubMedGoogle Scholar
  23. [23]
    Esaka, M., Suzuki, K., Kubota, K.: Agric. Biol. Chem., 49, 2955–2960 (1985)CrossRefGoogle Scholar
  24. [24]
    Savini, I., D’Alessio, S., Giartosio, A., Morpurgo, L., Avigliano, L.: Eur. J. Biochem., 190, 491–495 (1990)PubMedCrossRefGoogle Scholar
  25. [25]
    Esaka, M., Fukui, M., Suzuki, K., Kubota, K.: Phytochemistry, 28, 117–119 (1989)CrossRefGoogle Scholar
  26. [26]
    Dooley, D.M., Dawson, J.H., Stephens, P.J., Gray, H. B.: Biochemistry, 20, 2024–2028 (1981)PubMedCrossRefGoogle Scholar
  27. [27]
    Dawson, J.H., Dooley, D.M., Gray, H.B.: Proc. Natl. Acad. Sci. USA, 77, 5028–5031 (1980)PubMedCrossRefGoogle Scholar
  28. [28]
    Katz, M., Westley, J.: J. Biol. Chem., 254, 9142–9147 (1979)PubMedGoogle Scholar
  29. [29]
    Sakurai, T., Sawada, S., Suzuki, S., Nakahara, A.: Biochem. Biophys. Res. Commun., 131, 647–652 (1985)PubMedCrossRefGoogle Scholar
  30. [30]
    Tanaka, N., Murao, S.: Agric. Biol. Chem., 47, 1627–1628 (1983)CrossRefGoogle Scholar
  31. [31]
    Bradberry, C.W., Borchardt, R.T., Decedue, C.J.: FEBS Lett., 146, 348–352 (1982)CrossRefGoogle Scholar
  32. [32]
    Bezerra Carvalho, L., Lima, C.J., Medeiros, P.H.: Phytochemistry, 20, 2423–2424 (1981)CrossRefGoogle Scholar
  33. [33]
    Sheline, R.R., Strothkamp, K.G.: Biochem. Biophys. Res. Commun., 96, 1343–1348 (1980)PubMedCrossRefGoogle Scholar
  34. [34]
    Aikazyan, V.T., Nalbandyan, R.M.: FEBS Lett., 104, 127–130 (1979)CrossRefGoogle Scholar
  35. [35]
    Strothkamp, R.E., Dawson, C.R.: Biochem. Biophys. Res. Commun., 85, 655–661 (1978)PubMedCrossRefGoogle Scholar
  36. [36]
    Amon, A., Markakis, P.: Phytochemistry, 12, 2127–2132 (1973)CrossRefGoogle Scholar
  37. [37]
    Strothkamp, K.G., Dawson, C.R.: Biochemistry, 13, 434–440 (1974)PubMedCrossRefGoogle Scholar
  38. [38]
    Dayan, J., Dawson, C.R.: Biochem. Biophys. Res. Commun., 73, 451–458 (1976)PubMedCrossRefGoogle Scholar
  39. [39]
    Curzon, G., Young, S.N.: Biochim. Biophys. Acta, 268, 41–48 (1972)PubMedCrossRefGoogle Scholar
  40. [40]
    White, G.A., Krupka, R.M.: Arch. Biochem. Biophys., 110, 448–461 (1965)PubMedCrossRefGoogle Scholar

Copyright information

© Springer-Verlag Berlin Heidelberg 1994

Authors and Affiliations

  • D. Schomburg
    • 1
  • M. Salzmann
    • 1
  • D. Stephan
    • 1
  1. 1.GBF - Gesellschaft für Biotechnologische ForschungGermany

Personalised recommendations