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Sucrose-phosphatase

  • Dietmar Schomburg
  • Margit Salzmann

Keywords

Sugar Cane Reaction Type Pisum Sativum Source Tissue Phosphoric Ester 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Literature References

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    Whitaker, D.P.: Phytochemistry, 23 (11), 2429–2430 (1984)CrossRefGoogle Scholar
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    Hawker, J.S., Smith, G.M.: Phytochemistry, 23 (2), 245–249 (1984)CrossRefGoogle Scholar
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    Hawker, J.S., Hatch, M.D.: Biochem. J., 99, 102–107 (1966)PubMedGoogle Scholar
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    Hawker, J.S.: Biochem. J., 102, 401–406 (1967)PubMedGoogle Scholar
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    Downton, W.J.S., Hawker, J.S.: Phytochemistry, 12, 1551–1556 (1973)CrossRefGoogle Scholar
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    Martin, S.A., Russell, J.B.: Appl. Environ. Microbiol., 53 (10), 2388–2393 (1987)PubMedGoogle Scholar

Copyright information

© Springer-Verlag Berlin Heidelberg 1991

Authors and Affiliations

  • Dietmar Schomburg
    • 1
  • Margit Salzmann
    • 1
  1. 1.GBF — Gesellschaft für Biotechnologische Forschung mbHBraunschweigDeutschland

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