Concentration-Variable Interactions Between Calanoid Copepods and Particles of Different Food Quality: Observations and Hypotheses

  • Henry A. Vanderploeg
  • Gustav-Adolf Paffenhöfer
  • James R. Liebig
Part of the NATO ASI Series book series (volume 20)

Abstract

The two major issues of research in feeding behavior of calanoid copepods and, indeed, in all research on zooplankton feeding have been concentration- variable selection and food quality (Vanderploeg in press). The concentration- variable selectivity hypotheses in its earliest form stated that copepods would track peaks in natural particle-size spectra, that is, focus their efforts on the most abundant food (Vanderploeg 1981a; Vanderploeg et al. 1984). The counter hypothesis is that selectivity, when expressed as W’ or other appropriate measures, remains invariant no matter what the relative proportions or total concentration of the various food types (Vanderploeg and Scavia 1979a,b; Vanderploeg 1981a; Vanderploeg et al. 1984).

Keywords

Surfactant Toxicity Carbohydrate Steam Rubber 

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Copyright information

© Springer-Verlag Berlin Heidelberg 1990

Authors and Affiliations

  • Henry A. Vanderploeg
    • 1
  • Gustav-Adolf Paffenhöfer
    • 2
  • James R. Liebig
    • 1
  1. 1.U.S. Department of Commerce, NOAAGreat Lakes Environmental Research LaboratoryAnn ArborUSA
  2. 2.Skidaway Institute of OceanographySavannahUSA

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