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The Binding Capacity of IgE to Hypoallergenic Nutrients

  • C. P. Bauer

Abstract

Since publication of the research by Croner [4], Kjellman [5], and Duchateau et al. [6], one method of atopy prevention in infants is provided through an exclusive diet of breast-fed milk during the first 6 months of life. Medical observations suggest that early dietary contact with animal and plant protein may be responsible for the early development of atopic diseases in children of high-risk groups.

Keywords

Food Allergy Atopic Disease Allergy Sufferer Immune Blotting Woman Drinking 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer-Verlag Berlin Heidelberg 1989

Authors and Affiliations

  • C. P. Bauer

There are no affiliations available

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