Nahrungsmittelallergie

  • H. J. Reimann
  • M. v.d. Ohe
  • J. Lewin
Part of the Interdisziplinäre Gastroenterologie book series (GASTROENTEROLOG)

Zusammenfassung

Der Verdauungstrakt des Menschen bietet wegen seiner großen Oberfläche Kontakt zu einer Anzahl von Nahrungsantigenen, weiterhin zu Viren, Bakterien und Parasiten.

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Copyright information

© Springer-Verlag Berlin Heidelberg 1987

Authors and Affiliations

  • H. J. Reimann
  • M. v.d. Ohe
  • J. Lewin

There are no affiliations available

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