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Schmerz

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Book cover Gastroenterologische Pathophysiologie

Part of the book series: Interdisziplinäre Gastroenterologie ((GASTROENTEROLOG))

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Zusammenfassung

Unter Schmerz verstehen wir eine am Körper lokalisierbare, grundsätzlich unangenehme Sinnesempfindung mit starker affektiver omponente. Schmerz wird durch Erregung spezifischer neuraler Rezeptoren hervorgerufen. Er führt typischerweise zu Fluchtreaktionen.

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Literatur

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Authors
  1. M. Pirovino
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Editor information

Editors and Affiliations

  1. Medizinische Klinik, Stadtspital Triemli, Birmensdorferstraße 497, CH-8063, Zürich, Germany

    Hanz R. Koelz

  2. Chirurgische Klinik, Kantonsspital, CH-5001, Aarau, Switzerland

    Peter Aeberhard

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© 1987 Springer-Verlag Berlin Heidelberg

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Pirovino, M. (1987). Schmerz. In: Koelz, H.R., Aeberhard, P. (eds) Gastroenterologische Pathophysiologie. Interdisziplinäre Gastroenterologie. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-71876-2_5

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  • DOI: https://doi.org/10.1007/978-3-642-71876-2_5

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-71877-9

  • Online ISBN: 978-3-642-71876-2

  • eBook Packages: Springer Book Archive

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