The Molecular Basis of the Agrobacterium-Plant Interaction — Characteristics of Agrobacterium virulence genes and their possible occurrence in other plant-associated bacteria -

  • Paul J. J. Hooykaas
  • Rob A. Schilperoort
Conference paper
Part of the NATO ASI Series book series (volume 4)

Abstract

Bacterial species of the genus Agrobacterium can either induce tumours or adventitious roots from infected wound sites on a wide range of dicotyledonous plant species (Fig.1). While A.tumefaciens induces tumours which are called crown galls (Smith and Townsend 1907), A.rhizogenes (Riker 1930) provokes hairy root formation on plant species such as apple, tobacco, clover, carrot or tumour formation on plants such as sunflower and pea. Most Agrobacterium strains have a wide host range, but certain strains — usually grapevine isolates — have a limited host range, which is restricted to grapevine and a number of Nicotiana species (Panagopoulos and Psallidas 1973). There is variation among plant species (De Cleene and De Ley 1976) and even between cultivars of one particular species (Owens and Cress 1985) in their susceptibility to Agrobacterium infection, while also various parts and organs of the same plant may respond differently to this bacterium.

Keywords

Pseudomonas Tryptophan Gall Fibril Rhizobium 

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Copyright information

© Springer-Verlag Berlin Heidelberg 1986

Authors and Affiliations

  • Paul J. J. Hooykaas
    • 1
  • Rob A. Schilperoort
    • 1
  1. 1.Dept. Plant Molecular Biology, Biochemistry LabLeiden UniversityLeidenThe Netherlands

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