Abstract
In the last 15 years since the first successful cryoconservation of mouse eggs by Whittingham in 1971 and 1972 [1, 2] many groups of scientists throughout the world have tried to optimize the fertilization and development rates of frozen and thawed mouse oocytes by changing starting temperatures, cryoprotective agents, freezing and thawing profiles, and different culture media [3–5].
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References
Whittingham DG (1971) Nature 233:125–126
Whittingham DG, Leibo SP, Mazur P (1972) Science 178:411–414
Maurer RR (1976) Can J Anim Sci 56:131–145
Michaelis U, Rubin M, Hahn J (1984) Dtsch tierärztl Wochenschr 92: 16–18
Parkening TA, Tsunoda Y, Chang MC (1976) J Exp Zool 197:369–374
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© 1987 Springer-Verlag Berlin Heidelberg
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Mettler, L., Schuckart, M., Mötzung, T. (1987). Cryopreservation of Mouse Eggs in an In Vitro Fertilization/Embryo Transfer Program. In: Feichtinger, W., Kemeter, P. (eds) Future Aspects in Human In Vitro Fertilization. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-71412-2_7
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DOI: https://doi.org/10.1007/978-3-642-71412-2_7
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