Abstract
It is possible to distinguish two types of collective intoxications by pesticides or thet by-products: Epidemic situations and catastrophic situations.
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© 1987 Springer-Verlag Berlin Heidelberg
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Ferrer, A., Cabral, J.R.P. (1987). Critical review of Pesticide-related Alimentary Outbreaks. In: Costa, L.G., Galli, C.L., Murphy, S.D. (eds) Toxicology of Pesticides. NATO ASI Series, vol 13. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-70898-5_21
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DOI: https://doi.org/10.1007/978-3-642-70898-5_21
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