Abstract
In the analysis of membrane acyl lipids two aspects are very often of major interest: The quantitative determination of the particular lipid components and their fatty acid composition. The scope of the experiment is the separation of a lipid mixture by two-dimensional TLC and the subsequent separation and quantitative determination by GLC of the fatty acids. From the total amount of fatty acids, the amount of particular lipid components is calculated.
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Allen CF, Good P (1971) In: Colowick SP and Kaplan NO (eds) Methods in Enzymology, Vol 23A, Elsevier, New York, pp 523–547
Thies W (1971) Z. Pflanzenzucht 65: 181–202
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© 1984 Springer-Verlag Berlin Heidelberg
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Eichenberger, W. (1984). Quantitative Analysis of Plant Membrane Lipids by a Combined TLC-GLC Procedure. In: Azzi, A., Brodbeck, U., Zahler, P. (eds) Enzymes, Receptors, and Carriers of Biological Membranes. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-70010-1_4
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DOI: https://doi.org/10.1007/978-3-642-70010-1_4
Publisher Name: Springer, Berlin, Heidelberg
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