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A Light-Inducible Cytochrome b Reduction in the Green Alga Acetabularia

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Blue Light Effects in Biological Systems

Part of the book series: Proceedings in Life Sciences ((LIFE SCIENCES))

Abstract

Blue light induces an absorbance change (LIAC) in a membrane fraction derived from higher plant systems such as corn coleoptiles and cauliflower inflorescences. It is believed that this LIAC is directly related with the photoreception performed by a flavoprotein. Blue light is obligatory for normal growth and cap morphogenesis [5] in the green alga Acetabularia mediterranea which makes it a valuable object for investigations in relation to the blue light-inducible absorbance change.

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References

  1. Caubergs RJ, Goldsmith MHM, Briggs WR (1979) Light-inducible cytochrome reduction in membranes from corn coleoptiles: fractionation and inhibitor studies. Carnegie Inst Yearb 78: 121–125

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  2. Caubergs RJ, De Greef JA (1982) Light inducible cytochrome reduction from cauliflower (Brassica oleraceae) inflorescences. Photochem Photobiol 35: 405–410

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  3. Clauss H (1968) Beeinflussung der Morphogenese, Substanzproduktion und Proteinzunahme for Acetabularia mediterranea durch sichtbare Strahlung. Protoplasma 65: 49–80

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  4. Goldsmith MH, Caubergs RJ, Briggs WR (1980) Light-inducible cytochrome reduction in membrane preparations from corn coleoptiles. Plant Physiol 66: 1067–1073

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  5. Widell S, Larsson C (1981) Separation of presumptive plasmamembranes from mitochondrial by partition in an aqueous polymer two-phase system. Plant Physiol 51: 368–378

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© 1984 Springer-Verlag Berlin Heidelberg

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Caubergs, R., Vanden Driessche, T., De Greef, J.A. (1984). A Light-Inducible Cytochrome b Reduction in the Green Alga Acetabularia . In: Senger, H. (eds) Blue Light Effects in Biological Systems. Proceedings in Life Sciences. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-69767-8_19

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  • DOI: https://doi.org/10.1007/978-3-642-69767-8_19

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-69769-2

  • Online ISBN: 978-3-642-69767-8

  • eBook Packages: Springer Book Archive

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