Abstract
The object of the present review is to describe the characteristics of amino acid transport studied at the cellular level. Such studies have been carried out using enterocytes isolated from villi; they have also involved transport studies carried out on enterocytes cultured from the intestine of germ-free animals. More recently, studies have also been carried out using whole tissue, enterocytes involved in amino acid transport being identified and analysed subsequently using quantitative autoradiography.
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Smith, M.W., Sepúlveda, F.V., Paterson, J.Y.F. (1983). Cellular Aspects of Amino-Acid Transport. In: Gilles-Baillien, M., Gilles, R. (eds) Intestinal Transport. Proceedings in Life Sciences. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-69109-6_4
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DOI: https://doi.org/10.1007/978-3-642-69109-6_4
Publisher Name: Springer, Berlin, Heidelberg
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