Numerical Taxonomy of Some Portuguese Wines

  • M. B. Lima
Part of the NATO ASI Series book series (volume 1)

Abstract

Wines from seven wine making cooperatives of Alentejo Province, Portugal, were analyzed for physical, chemical and organoleptic characteristics, during 1972–75 (24 for red wines and 23 for white wines).

Copyright information

© Springer-Verlag Berlin Heidelberg 1983

Authors and Affiliations

  • M. B. Lima
    • 1
  1. 1.Departamento de FitopatologiaEstação Agronómica NacionalOeirasPortugal

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