Abstract
Murein or peptidoglycan is the rigid layer of the cell walls of almost all bacteria. Cell walls of gram-positive bacteria consist of a murein layer with a thickness of about 30 nm. In this case the murein is combined with Polysaccharides, teichoic acids, and teichuronic acids [18]. Cell walls of gram-negative bacteria contain proteins, lipoproteins, lipopolysaceharides and a thin murein layer with a thickness of about 2 nm [6,16,19].
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Formanek, H. (1980). High-Resolution Electron Microscopy on Peptidoglycan. In: Baumeister, W., Vogell, W. (eds) Electron Microscopy at Molecular Dimensions. Proceedings in Life Sciences. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-67688-8_17
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DOI: https://doi.org/10.1007/978-3-642-67688-8_17
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