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Part of the book series: Current Topics in Microbiology and Immunology ((CT MICROBIOLOGY,volume 60))

Abstract

The term antigenic competition dates back as far as 1904 when it was introduced by LEONOR MICHAELIS in connection with the raising of antibodies to serum proteins. In 1902 he had shown that the main result of injection of foreign serum into rabbits was the production of antibodies against globulins, and that in order to obtain anti-albumin it was necessary to inject the relatively purified albumin alone. He concluded that the response to the serum globulin had inhibited the response to serum albumin. MICHAELIS put it thus in the terminology of the time:

“Ein Haptin hindert also in diesem Fall ein zweites, gleichzeitig injiziertes, mit verschiedener haptophorer Gruppe versehenes Haptin an der Entfaltung seiner Antikörper erzeugenden Eigenschaften. Ich möchte dies das Prinzip von der Konkurrenz der Haptine nennen”

(Michaelis, 1904).

Article Note

Part of the work described here was carried out while the author was holder of a long term fellowship of the European Molecular Biology Organisation, in Rehovot.

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Taussig, M.J. (1973). Antigenic Competition. In: Arber, W., et al. Current Topics in Microbiology and Immunology. Current Topics in Microbiology and Immunology, vol 60. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-65502-9_4

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  • DOI: https://doi.org/10.1007/978-3-642-65502-9_4

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