Abstract
Bioassays are looked upon by many as unspecific, inaccurate, tedious and exasperating to perform, not amenable to automation, obsolete and altogether superfluous in the age of scintillation counting, N.M.R., and gas-chromatography/mass-spectroscopy. The object of this article is to show which of these attributes are justified and which are mistaken. It will show that with the development of new techniques some substances drop out from the range of compounds for which bioassays are unavoidable, while new ones keep entering the field because no physical or chemical methods are known for the estimation of what are usually substances of great biological interest, occurring in tantalizingly small quantities.
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Vogt, M. (1971). Bioassay. In: Brodie, B.B., Gillette, J.R., Ackerman, H.S. (eds) Concepts in Biochemical Pharmacology. Handbook of Experimental Pharmacology / Handbuch der experimentellen Pharmakologie, vol 28 / 2. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-65177-9_8
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