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Alkohol und Leber

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Kompendium Alkohol

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Zusammenfassung

Die Lebererkrankungen (Fettleber, Alkoholhepatitis, Zirrhose) sind neben der chronischen Pankreatitis und den Malignomerkrankungen die häufigsten Alkoholfolgeerkrankungen. Eine Fettleber wird bei Patienten mit chronischem Alkoholkonsum in bis zu 90 %, eine Alkoholhepatitis in bis zu 50 % und eine Leberzirrhose bei 20 – 30 % gesehen. In der Bundesrepublik Deutschland wird die Anzahl der Patienten mit Leberzirrhose auf mindestens 300000 geschätzt, davon mehr als 50 % mit alkohol bedingter Zirrhose.

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Authors
  1. C. Bode
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  2. J. C. Bode
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  3. E. G. Hahn
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  4. S. Rossol
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  5. C. Schäfer
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  6. D. Schuppan
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Editor information

Editors and Affiliations

  1. Fakultät für Klinische Medizin Mannheim der Universität Heidelberg, Universitätsklinikum Mannheim, Theodor-Kutzer-Ufer 1-3, 68167, Mannheim, Germany

    Manfred V. Singer (Direktor der II. Medizinischen Universitätsklinik (Schwerpunkt Gastroenterologie und Hepatologie) (Direktor der II. Medizinischen Universitätsklinik (Schwerpunkt Gastroenterologie und Hepatologie)

  2. Chefarzt der Medizinischen Klinik, Krankenhaus St. Josef Stift Bremen, Akademisches Lehrkrankenhaus der Universität Göttingen, Schwachhauser Heerstraße 54, 28209, Bremen, Germany

    Stephan Teyssen

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© 2002 Springer-Verlag, Berlin Heidelberg

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Bode, C., Bode, J.C., Hahn, E.G., Rossol, S., Schäfer, C., Schuppan, D. (2002). Alkohol und Leber. In: Singer, M.V., Teyssen, S. (eds) Kompendium Alkohol. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-56253-2_16

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  • DOI: https://doi.org/10.1007/978-3-642-56253-2_16

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-540-41312-7

  • Online ISBN: 978-3-642-56253-2

  • eBook Packages: Springer Book Archive

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